Air fried Oreos bring the magical taste of carnival treats right to your kitchen in just 10 minutes. This guilt-free version of the classic deep-fried dessert delivers the same warm, melty center and crispy exterior you love, but with less fat and mess.
Perfect for spontaneous sweet cravings or weekend family treats, these 155-calorie bites prove that indulgence can be both quick and sensible. Your air fryer transforms America’s favorite cookie into a warm, irresistible dessert that’ll make any day feel like a special occasion.
Ingredients for Air Fried Oreos
- Oreos: 8 regular Oreos at room temperature for best results
- Crescent Rolls: 1 can, preferably chilled for easier handling
- Powdered Sugar: As needed for the finishing touch
Step-by-Step Instructions
- Prep the Dough: Carefully separate the crescent roll dough and lay each piece flat on a clean surface or plate
- Wrap the Oreos: Place one Oreo in the center of each crescent roll piece, then gently fold the dough around it, ensuring complete coverage
- Prepare Air Fryer: Place wrapped Oreos in your air fryer basket, leaving space between each for proper air circulation
- Air Frying: Set temperature to 350°F (177°C) and cook for 5 minutes until golden brown
- Final Touch: Remove from air fryer and immediately dust with powdered sugar while still warm
- Serve: Enjoy these delightful treats right away while they’re perfectly warm and crispy
Cooking Tips
Hey there! Want to make these air-fried Oreos extra special? Keep your eye on them while they cook – they’re done when they turn golden brown. If you notice the tops browning too quickly, just pop a small piece of foil over them. Make sure to seal those crescent edges well so the Oreo stays snug inside. And don’t skip that final powdered sugar dusting – it adds such a nice touch!
Tasty Variations
Love to mix things up? Try using different Oreo flavors like mint, golden, or birthday cake! You can also add a little pizzazz by spreading some Nutella or peanut butter on the Oreo before wrapping it up. For extra sweetness, mix some cinnamon with your powdered sugar before dusting. These little twists make each batch special and fun!
Serving Ideas
These warm, crispy treats are amazing on their own, but why not make them extra special? Try serving them with a scoop of vanilla ice cream while they’re still warm – so good! You could also drizzle some chocolate sauce, caramel, or whipped cream on top. Want to make it fancy? Put them on a pretty plate and add some fresh berries around the edges. Perfect for parties or just a cozy night in!
Storage Tips
These treats taste best right away while they’re warm and crispy! But if you have leftovers, let them cool completely and store them in an airtight container at room temperature for up to 2 days. To warm them up, pop them in the air fryer for 1-2 minutes at 300°F. Just remember they won’t be quite as crispy as when they’re fresh.
Air Fried Oreos
Equipment
- Air Fryer
Ingredients
- 8 Oreos
- 1 can crescent rolls
- Powdered sugar for dusting, optional
Instructions
- Separate crescent rolls and spread out on a baking sheet or plate.
- Place one Oreo in each crescent roll. Gently wrap the dough around the cookie and place into air fryer basket.
- Air fry wrapped Oreos at 350 degrees F (177 degrees C) for 5 minutes.
- Remove fried Oreos from basket and dust with powdered sugar while warm. Serve immediately. Enjoy!
