These homemade air fryer cinnamon rolls deliver warm, gooey perfection in just 9 minutes from start to finish. Packed with sweet cinnamon swirls and topped with creamy frosting, they offer the perfect balance of convenience and indulgence at only 320 calories per serving.
Skip the long baking times and enjoy these golden-brown, fluffy rolls that taste like they came straight from a bakery – but with minimal effort and maximum satisfaction.
Ingredients You’ll Need
- Cinnamon Roll Tube: 1 package of your favorite store-bought cinnamon rolls with included frosting packet
Step-by-Step Instructions
- Preparation: Unpack the cinnamon rolls and set aside the frosting container for later use
- Arrange: Place the raw cinnamon rolls carefully in your air fryer basket or tray, ensuring they have some space between them
- Air Frying: Set your air fryer to 350°F (176°C) and cook for 8-9 minutes until perfectly golden brown
- Finishing Touch: Transfer the warm rolls to a serving plate and immediately drizzle with the reserved frosting
- Time to Enjoy: Serve these warm, gooey cinnamon rolls right away for the best taste experience
Cooking Success Tips
Hey there! Want perfect cinnamon rolls every time? Keep an eye on them around the 7-minute mark – all air fryers heat a bit differently. Your rolls are done when they’re golden brown on top and feel firm when gently pressed.
If you like them extra gooey inside, go for 8 minutes. For a crispier outside, add an extra minute. Just remember not to overcrowd your air fryer basket – leave a little space between each roll so they can puff up nicely!
Easy Mix-Ins & Toppings
Make these cinnamon rolls extra special with some fun additions! Try sprinkling chopped pecans or walnuts on top before air frying. Love cream cheese frosting? Add a dollop of cream cheese to the included frosting and mix well.
For a touch of warmth, dust some extra cinnamon on top, or drizzle with caramel sauce. You can even add mini chocolate chips right before frosting for a sweet surprise!
Serving Ideas
These warm, gooey treats are amazing on their own, but why not make them extra special? Pair them with a hot cup of coffee or cold milk for breakfast. For brunch, add some fresh berries on the side. Want a fancy dessert? Warm them up slightly and top with a scoop of vanilla ice cream. They’re also perfect for sharing at morning meetings or weekend playdates!
Storage & Reheating
Got leftovers? Keep them in an airtight container at room temperature for up to 2 days. To reheat, pop them in the air fryer for 1-2 minutes at 300°F, or microwave for 15-20 seconds. If you’re saving the frosting, keep it separate and add it after reheating. These rolls taste best fresh, but they’re still yummy the next day!
Air Fryer Cinnamon Rolls
Equipment
- Air Fryer
Ingredients
Main Ingredients
- 1 tube cinnamon rolls premade
Instructions
- Open the package of canned cinnamon rolls and remove them from the package. Separate the frosting container.
- Put the raw rolls into the air fryer basket or air fryer tray.
- Air Fry the cinnamon rolls 350F/ 176C for 8-9 minutes.
- Remove the rolls from the air fryer basket, top with frosting and enjoy.
