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Air Fryer Turkey Burgers

2 Mins read
Air Fryer Turkey Burgers

These juicy air fryer turkey burgers deliver all the satisfaction of a classic burger with a healthier twist. Ready in just 17 minutes from start to finish, they’re the perfect solution for busy weeknight dinners.

Each protein-packed patty contains 28g of lean protein while keeping the fat content reasonable at 12g per serving. Whether you’re watching your calories or simply love a delicious homemade burger, this 243-calorie meal hits all the right notes of flavor and nutrition.

Ingredients for Air Fryer Turkey Burgers

Ingredients for Air Fryer Turkey Burgers
  • Turkey Burgers: 4 frozen patties, keep them in freezer until ready to cook for best results

Step-by-Step Instructions

  1. Preparation: Take the frozen turkey burgers directly from freezer and arrange them in your air fryer basket, ensuring they don’t overlap
  2. Set Temperature: Adjust your air fryer to 375°F (191°C) for optimal cooking
  3. Initial Cooking: Start air frying the burgers for about 6-7 minutes
  4. Flip & Finish: Turn the burgers over and continue cooking for another 6-8 minutes until done
  5. Temperature Check: Ensure internal temperature reaches 165°F for food safety

Temperature Tips

Getting the perfect temp for turkey burgers makes all the difference! A meat thermometer is your best friend here – just pop it into the thickest part of the burger. The magic number is 165°F (74°C). Don’t have a thermometer? The burger should be totally opaque with no pink in the middle when it’s done.

Serving Suggestions

Let’s build an amazing burger! Start with a toasted bun (try popping it in your air fryer for 1-2 minutes). Add crisp lettuce, juicy tomato slices, and red onion rings. Want to make it extra special? Top with melted cheese (add it during the last minute of cooking), creamy avocado, or a spread of garlic aioli. Serve with sweet potato fries or a fresh side salad for a complete meal.

Storage Tips

Keep those frozen turkey burgers in your freezer until you’re ready to cook – they’ll stay good for up to 3 months. Already cooked some? Pop them in an airtight container and store them in your fridge for up to 3 days. To reheat, just put them back in the air fryer for 2-3 minutes at 350°F until they’re hot through the middle.

Air Fryer Tips

Give your burgers some space in the air fryer basket – don’t let them touch each other! This helps them cook evenly and get a nice crust. Every air fryer heats a bit differently, so you might need to adjust the time by a minute or two. After you flip them halfway, take a quick peek now and then to make sure they’re cooking just right.

Air Fryer Turkey Burgers

Air Fryer Turkey Burgers

Anjali
These juicy air fryer turkey burgers deliver all the satisfaction of a classic burger with a healthier twist. Ready in just 17 minutes from start to finish, they’re the perfect solution for busy weeknight dinners.
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Course Main Course
Cuisine American
Servings 4 burgers
Calories 243 kcal

Equipment

  • Air Fryer

Ingredients
  

  • 4 frozen turkey burgers still frozen

Instructions
 

  • Remove turkey burgers from the freezer and place into air fryer basket or on air fryer tray.
  • Air fry at 375 degrees F (191 degrees C) for 12 to 15 minutes. Cook time will vary depending on turkey burger brand, size, and air fryer model.
  • Flip the turkey burgers about halfway through. The burgers are done when the internal temperature reaches 165 degrees F.

Nutrition

Calories: 243kcalProtein: 28gFat: 12gSaturated Fat: 3gCholesterol: 108mgSodium: 135mgVitamin A: 134IUCalcium: 27mgIron: 1mg
Keyword air fryer recipes, healthy burgers, low-fat burgers, quick dinner, turkey patties
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