Start your morning with perfectly crispy, golden-brown French toast sticks straight from your air fryer! This 6-minute cooking method transforms frozen French toast sticks into a delightful breakfast treat that’s both quick and delicious.

With just the right balance of sweet cinnamon flavor and fluffy interior, these air-fried favorites deliver a satisfying crunch while keeping the calories in check. Whether you’re rushing on busy mornings or treating the kids to a special breakfast, this foolproof method guarantees restaurant-quality results every time.

Ingredients for Air Fryer French Toast Sticks

Frozen French Toast Sticks: 1 package of your preferred brand, perfect for a quick breakfast solution

Quick and Easy Instructions

Preparation: Unwrap the french toast sticks from their packaging and remove any excess frost
Basket Arrangement: Arrange the sticks in a single layer in your air fryer basket, ensuring they don’t overlap for even cooking
Air Frying: Set temperature to 400°F and cook for 5-6 minutes, remember to flip halfway through for perfect golden results
Serving: Transfer to a plate while hot and serve with maple syrup and fresh berries for a delightful breakfast experience

Cooking Techniques

Air frying frozen french toast sticks is super easy! The hot circulating air creates a lovely crispy outside while keeping the inside warm and soft. The best part? You don’t need to thaw them first – they go straight from freezer to air fryer. Just remember to leave some space between each stick so the air can flow freely around them.

Serving Suggestions

Make your french toast sticks extra special with fun toppings! While maple syrup is a classic choice, you can try fresh whipped cream, a sprinkle of powdered sugar, or a dollop of Nutella. Fresh fruits like strawberries, blueberries, or sliced bananas add lovely color and natural sweetness. For a morning treat, serve them with a cold glass of milk or hot coffee.

Quick Tips

Want the best results? Give your air fryer basket a quick spritz with cooking spray before adding the french toast sticks. This helps them get extra crispy and prevents sticking. Keep an eye on them during the last minute of cooking – some air fryers run hotter than others, and you want them golden brown, not dark brown. If you’re making several batches, keep the finished ones warm in your oven at 200°F until ready to serve.