Air fryer magic meets frozen burger convenience in this quick 10-minute cooking method that delivers juicy, perfectly cooked patties. Whether you’re a busy parent or simply seeking a hassle-free dinner solution, these frozen hamburgers turn out incredibly satisfying with a fraction of the traditional cooking time.

With 17g of protein per serving and minimal prep work required, you’ll love how this technique transforms basic frozen patties into a mouthwatering meal that tastes like it came straight from the grill.

Ingredients Section

Frozen Burger Patties (2): Choose quality patties for best results, ensure they’re completely frozen

Instructions Section

Preparation: Place your frozen patty directly into the air fryer basket
Initial Cooking: Set your air fryer to 350°F/176°C and cook for 8-10 minutes total
Mid-Cook Flip: At the 5-minute mark, flip your burger to ensure even cooking on both sides
Temperature Check: Ensure internal temperature reaches 165°F for food safety
Cheese Option: For a cheeseburger, add cheese slice and cook for an additional minute
Assembly: Remove burger carefully from air fryer and place on your favorite bun
Final Touch: Add your preferred toppings and serve while hot

Cooking Tips for Perfect Air Fryer Burgers

Hi there! For the juiciest frozen burgers, don’t thaw them first – pop them straight from freezer to air fryer. Keep your patties spaced apart in the basket so the hot air can flow around them nicely. A quick tip: pressing a small thumb-sized dent in the middle of each patty helps them cook flat instead of puffing up in the center.

Easy Topping Ideas

Let’s make your burger amazing! Try these yummy combos:
– Classic style: Lettuce, tomato, onion, and pickles
– Mushroom Swiss: Add sautéed mushrooms with melted Swiss cheese
– Bacon lover’s: Crispy bacon strips and cheddar cheese
– Southwest: Pepper jack cheese and fresh avocado slices

Simple Side Dishes

These quick sides pair perfectly with your air fryer burger:
– French fries (you can make these in the air fryer too!)
– Fresh garden salad
– Potato chips
– Crispy onion rings
The best part? While your burger cooks, you have just enough time to prep any of these sides.

Storage and Reheating

If you have leftover cooked burgers, keep them in an airtight container in your fridge for up to 2 days. To reheat, pop them back in the air fryer for 2-3 minutes at 350°F. Add cheese during the last minute of reheating if you’d like it melted!