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Air Fryer Cherry & Cream Cheese Danish

Air Fryer Cherry & Cream Cheese Danish

Anjali
Indulge in the perfect morning treat with this quick Air Fryer Cherry & Cream Cheese Danish. In just 45 minutes, you'll create flaky, golden pastries filled with smooth cream cheese and sweet cherries.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Breakfast, Dessert
Servings 0
Calories 169 kcal

Equipment

  • Air Fryer

Ingredients
  

  • 2 cans Crescent Rolls
  • 1/2 can Cherry pie filling
  • 8 oz Cream Cheese
  • 1/2 cup Powdered Sugar

Instructions
 

  • In a mixing bowl. Mix the cream cheese and powdered sugar until creamy
  • Don't roll out the crescent rolls but rather cut each roll of dough into 8 medallions. Flatten each medallion into 2-3" circles.
  • Top with cream cheese mixture and then the cherries.
  • Place 4-5 danishes in air fryer basket and cook on 350 for 6 minutes
  • Let cool for 5minutes before removing from air fryer basket.
  • Continue cooking remaining danishes.

Nutrition

Calories: 169kcalCarbohydrates: 21gProtein: 2gFat: 11gSaturated Fat: 5gCholesterol: 16mgSodium: 271mgPotassium: 39mgFiber: 1gSugar: 3gVitamin A: 228IUVitamin C: 1mgCalcium: 16mgIron: 1mg
Keyword air fryer recipes, cherry pastries, cream cheese danish, pastry dessert, quick breakfast
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