Air Fryer Edamame
Anjali
This air fryer edamame recipe delivers the perfect blend of simplicity and satisfaction in just 15 minutes. These tender-crisp soybeans pack an impressive 17g of protein while keeping calories sensible at 201 per serving.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Appetizer, Snack
Cuisine Asian
Servings 0
Calories 201 kcal
- 3 Cups Edamame frozen or fresh
- 1 Tsp Sesame Oil
- Salt to taste
- Pepper to taste
Place the edamame in a large bowl. Drizzle with sesame oil and add salt and pepper to taste.
Mix all the ingredients to combine everything. Place in the basket of the air fryer.
Cook at 400˚F/204˚C for 10 minutes, stirring halfway through cooking just as an extra precaution not to burn any pieces. Serve as a snack at room temperature.
Calories: 201kcalCarbohydrates: 15gProtein: 17gFat: 9gSaturated Fat: 1gSodium: 9mgPotassium: 676mgFiber: 8gSugar: 3gVitamin C: 9mgCalcium: 98mgIron: 4mg
Keyword Asian appetizers, healthy snacks, quick air fryer recipes, soy beans, vegetarian sides