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Air Fryer French Toast

Air Fryer French Toast

Anjali
Want to make the perfect French toast without heating up your kitchen? This incredible air fryer French toast recipe delivers golden-brown, custardy slices in just 11 minutes.
Prep Time 10 minutes
Cook Time 11 minutes
Total Time 21 minutes
Course Breakfast
Servings 6 slices
Calories 323 kcal

Equipment

  • Air Fryer
  • Large Bowl
  • Parchment Paper

Ingredients
  

  • 1 loaf French Bread sliced into 6 or 8 – best if at least one day old
  • 4 Large Eggs
  • 1 cup Milk
  • 1/2 cup Brown Sugar
  • 2 tsp Cinnamon
  • 2 tsp Vanilla

Instructions
 

  • Preheat your air fryer to 375ºF/190ºC for 3 minutes.
  • Slice your french bread into 6 or 8 slices.
  • In a large bowl (large enough to dip and coat your slice), add your eggs, milk, brown sugar, cinnamon, and vanilla. Whisk together.
  • Place your french bread in the egg mixture. Allow it to soak on each side, and edges for at least 20 seconds.
  • Once ready to cook, line your air fryer with parchment paper or liner. Add as many slices as possible of French toast you can fit without overcrowding.
  • Cook at 375ºF/190ºC for 8 minutes, flip, and finish the other side for 3 minutes.
  • Once done, serve warm! Perfect toppings are fresh fruit, whipped cream, or maple syrup! Enjoy!

Nutrition

Calories: 323kcalCarbohydrates: 55gProtein: 12gFat: 6gSaturated Fat: 2gCholesterol: 114mgSodium: 464mgPotassium: 209mgFiber: 2gSugar: 23gVitamin A: 226IUVitamin C: 0.02mgCalcium: 123mgIron: 3mg
Keyword cinnamon, crispy, custard-dipped, quick-cooking
Tried this recipe?Let us know how it was!