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Air Fryer Frozen Chimichanga

Air Fryer Frozen Chimichanga

Anjali
Perfectly crispy on the outside, yet wonderfully warm and satisfying inside - that's the magic of Air Fryer Frozen Chimichangas! This 15-minute cooking method transforms your favorite Mexican-inspired frozen treat into a restaurant-worthy meal with just a fraction of the fat.
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Cook Time 15 minutes
Total Time 15 minutes
Course Main Course
Cuisine Mexican
Servings 4 servings
Calories 184 kcal

Equipment

  • Air Fryer

Ingredients
  

Main Ingredients

  • 4 Frozen chimichangas

Toppings

  • Sour cream for topping
  • Salsa for topping
  • Cilantro chopped, for topping

Instructions
 

  • Remove the frozen chimichangas from their packaging.
  • Place the chimichangas in the air fryer basket.
  • Air fry at 400F for 12-15 minutes, carefully flipping every 5 minutes, until golden and crispy.
  • Serve with your favorite toppings, such as sour cream, salsa and cilantro.

Nutrition

Calories: 184kcalCarbohydrates: 30gProtein: 5gFat: 5gSaturated Fat: 2gSodium: 442mgPotassium: 75mgFiber: 2gSugar: 2gCalcium: 88mgIron: 2mg
Keyword air fryer recipes, crispy chimichanga, frozen to crispy, quick dinner
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