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Air Fryer Shishito Peppers Recipe

Air Fryer Shishito Peppers

Anjali
These blistered Air Fryer Shishito Peppers deliver the perfect blend of smoky flavor and subtle heat in just 8 minutes. Whether you're hosting friends or craving a healthy snack, this foolproof recipe packs a nutritious punch with 14g of fiber and 50mg of Vitamin C per serving.
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Prep Time 2 minutes
Cook Time 6 minutes
Total Time 8 minutes
Course Appetizer, Side Dish, Snack
Cuisine Japanese
Servings 0
Calories 113 kcal

Equipment

  • Air Fryer

Ingredients
  

  • 15 shishito peppers
  • spray oil

Instructions
 

  • Remove the peppers from the packaging. Wash peppers and remove any unwanted pieces.
  • Gently spritz the peppers with spray oil.
  • Put washed peppers into the air fryer basket.
  • Air Fry the peppers at 390F/198C for 6 minutes. You will hear popping sounds in the air fryer, it is just the peppers expanding.
  • Remove peppers from basket. Season with salt and serve with a dipping sauce.

Nutrition

Calories: 113kcalCarbohydrates: 28gSodium: 1399mgFiber: 14gSugar: 14gVitamin C: 50mg
Keyword blistered peppers, quick snacks, spicy finger food, vegetarian sides
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