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Air Fryer Stuffing

Air Fryer Stuffing

Anjali
A quick and easy air fryer stuffing recipe perfect for holidays
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Prep Time 15 minutes
Cook Time 24 minutes
Total Time 39 minutes
Course Side Dish
Cuisine American
Servings 0
Calories 234 kcal

Equipment

  • Air Fryer
  • Skillet
  • Oven-Safe Baking Dish

Ingredients
  

  • 3 tablespoons butter dairy or vegan
  • 1.5 cups leeks or white onion, diced
  • 3/4 cup carrots diced
  • 1.5 cups celery diced
  • 3 tablespoons poultry seasoning
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 cups dried bread pieces cut into cubes
  • 3 cups soft bread pieces cut into cubes
  • 1/3 cup vegetable broth or more to moisten

Instructions
 

  • In a skillet over medium heat, melt butter.
  • Once butter is melted, add the leeks, carrots, and celery. Sauté until soft.
  • Once softened, add poultry seasoning, salt, and pepper. Stir to combine.
  • Add the dried and soft bread pieces to the mixture. Stir to combine.
  • Add the vegetable broth to the mixture to moisten. Taste at this point to see if it needs more seasoning. If so, add more poultry seasoning, salt, and pepper.
  • If the flavors are right, pour your bread mixture into an oiled oven-safe baking dish. Air Fry at 325F/170C for 22-24 minutes or until your stuffing is golden brown.

Nutrition

Calories: 234kcalCarbohydrates: 35gProtein: 7gFat: 8gSaturated Fat: 4gCholesterol: 15mgSodium: 624mgPotassium: 274mgFiber: 4gSugar: 6gVitamin A: 3420IUVitamin C: 5mgCalcium: 129mgIron: 3mg
Keyword air fryer side dish, crispy stuffing, easy bread stuffing, quick holiday stuffing, thanksgiving stuffing
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