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Air Fryer Sweet Potato Casserole

Air Fryer Sweet Potato Casserole

Anjali
This indulgent Air Fryer Sweet Potato Casserole brings holiday comfort right to your kitchen in just 26 minutes. Perfectly tender sweet potatoes, crowned with a buttery pecan topping, create an irresistible blend of creamy and crunchy textures.
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Prep Time 10 minutes
Cook Time 16 minutes
Total Time 26 minutes
Course Dessert, Side Dish
Cuisine American
Servings 0
Calories 572 kcal

Equipment

  • Air Fryer
  • Large Pot
  • 8x8 Baking Dish
  • Potato Masher

Ingredients
  

  • 3 cups sweet potatoes cubed and cooked
  • 1/2 cup coconut milk full-fat, canned
  • 1/4 cup brown sugar
  • 1 teaspoon ground cinnamon

Instructions
 

  • In a large pot, bring water to a boil. Then boil sweet potato pieces until soft, about 10 minutes.
  • Drain water and put sweet potatoes into a bowl, then mash them using a potato masher or fork.
  • Add the brown sugar to the bowl.
  • Measure out ½ cup of coconut milk from the can. Use the cream from the coconut milk can first.
  • Add the cinnamon to the bowl, then use a fork to combine all of the ingredients.
  • Spread the mixture into an oiled 8×8 baking dish, then set aside.

Nutrition

Calories: 572kcalCarbohydrates: 65gProtein: 5gFat: 35gSaturated Fat: 9gSodium: 158mgPotassium: 547mgFiber: 6gSugar: 32gVitamin A: 14706IUVitamin C: 4mgCalcium: 109mgIron: 3mg
Keyword air fryer desserts, marshmallow topping, pecan streusel, sweet potatoes, thanksgiving sides
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