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Balsamic Air Fryer Mushrooms

Balsamic Air Fryer Mushrooms

Anjali
These Air Fryer Balsamic Mushrooms deliver incredible flavor in just 17 minutes from start to finish. With only 40 calories per serving, they're a guilt-free side dish that packs a serious punch of umami goodness.
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Course Appetizer, Side Dish
Servings 0
Calories 40 kcal

Equipment

  • Air Fryer

Ingredients
  

  • 1 lb Mushrooms
  • 3 T Balsamic Vinegar
  • 1 T Soy Sauce
  • 1 t Minced Garlic
  • 1/2 t Italian Seasoning

Instructions
 

  • Wash mushrooms and remove the stems.
  • In a small bowl, mix together the balsamic vinegar, soy sauce, minced garlic, and Italian seasoning.
  • Combine mushrooms and marinade mixture together in a gallon-sized zip-top bag. Gently shake to cover. Marinate for 30 minutes.
  • Spoon mushrooms into air fryer basket or air fryer tray, leaving the marinade in the bag. Air Fry at 400F/204C for 10-12 minutes

Nutrition

Calories: 40kcalCarbohydrates: 6gProtein: 4gFat: 1gSaturated Fat: 1gSodium: 260mgPotassium: 384mgFiber: 1gSugar: 4gVitamin C: 3mgCalcium: 10mgIron: 1mg
Keyword air fryer vegetables, balsamic glazed, mushroom side dish, quick appetizers, vegan recipes
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