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Cookie Dough In Air Fryer Recipe

Cookie Dough In Air Fryer Recipe

Anjali
Air fryer cookie dough is a game-changing dessert that delivers pure comfort in just 15 minutes. With only 56 calories per serving and a perfect balance of carbs and fats, you can indulge in this quick sweet fix without the guilt.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Dessert
Servings 0 g
Calories 56 kcal

Equipment

  • Air Fryer
  • Parchment Paper
  • Wire Rack

Ingredients
  

  • 1 package refrigerated cookie dough

Instructions
 

  • (Optional) Roll the cookie dough pieces into balls and flatten them into ⅓" thick discs.
  • Line the bottom of your air fryer with parchment paper and place a few pieces of cookie dough on the parchment. Make sure to place the cookie dough at least 1.5" inches apart as it will spread when it bakes.
  • Air fry the cookies at 330ºF/165ºC for 7 minutes, or until they are golden brown and crisp on the edges.
  • Allow the cookies to sit in the air fryer for 5 minutes to fully set and then remove them to a wire rack.
  • Repeat steps 1-2 with the remaining cookie dough. Be careful – the air fryer basket will be hot!

Nutrition

Calories: 56kcalCarbohydrates: 8gProtein: 1gFat: 3gSaturated Fat: 1gCholesterol: 1mgSodium: 38mgPotassium: 19mgFiber: 0.1gSugar: 5gVitamin A: 5IUCalcium: 1mgIron: 0.2mg
Keyword air fryer desserts, easy baking, edible cookie dough, no-oven cookies, quick treats
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