Cooking Frozen Chicken Breast in the Air Fryer
Anjali
Prep Time 5 minutes mins
Cook Time 22 minutes mins
Total Time 27 minutes mins
Servings 0
Calories 227 kcal
- 1.5 lbs frozen chicken breasts boneless and skinless about 3-4 chicken breasts
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- 1/4 tsp ground black pepper
- 1 tbsp fresh parsley chopped
Place the frozen chicken breasts in a bowl. Cover with olive oil.
Combine the spices in a small bowl.
Sprinkle the spice mixture over the chicken and toss to combine.
Place the chicken breasts in the air fryer basket in a single layer. Cook in two batches if need be.
Air fry at 390°F/200°C for 18-22 minutes, flipping halfway through. The chicken should reach an internal temperature of 165F.
Let rest for 5 minutes before slicing and serving. Garnish with parsley if desired.
Calories: 227kcalCarbohydrates: 0.5gProtein: 36gFat: 8gSaturated Fat: 1gCholesterol: 109mgSodium: 488mgPotassium: 641mgFiber: 0.2gSugar: 0.04gVitamin A: 175IUVitamin C: 2mgCalcium: 10mgIron: 1mg
Keyword air fryer chicken, crispy chicken breast, easy meal prep, healthy chicken dinner, quick frozen chicken