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Seasoned Air Fryer Banana Chips

Anjali
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Snack
Servings 0
Calories 72 kcal

Equipment

  • Air Fryer

Ingredients
  

Main Ingredients

  • 2 Bananas barely ripe
  • 2 tsp Avocado Oil or olive oil
  • 1/4 tsp Kosher Salt

Instructions
 

  • Preheat your air fryer to 350F for 5 minutes.
  • Slice the bananas into thin slices, about 1/4 inch thick.
  • Place the banana slices in a bowl and cover with olive oil. Mix until combined.
  • Place the banana slices in a single layer in the air fryer. Work in batches if need be.
  • Sprinkle the banana slices with kosher salt.
  • Air fry for 8-10 minutes at 350F, flipping halfway through, until bananas are lightly browned and crispy.
  • Remove from the air fryer and let cool on a baking sheet or cooling rack.
  • Repeat with remaining bananas.

Nutrition

Calories: 72kcalCarbohydrates: 13gProtein: 1gFat: 2gSaturated Fat: 1gSodium: 146mgPotassium: 211mgFiber: 2gSugar: 7gVitamin A: 38IUVitamin C: 5mgCalcium: 3mgIron: 1mg
Keyword crispy banana snacks, crunchy banana chips, dehydrated fruit chips, healthy air fryer recipes, homemade banana crisps
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