Remove the frozen chicken from the packaging and set aside the sauce packets.

Place the frozen orange chicken in the air fryer basket in a single layer. Do not add the sauce from the sauce packet yet.

Air fry at 400°F/200°C for 14 minutes, flipping halfway through, until the chicken is crispy and reaches an internal temperature of 165°F/74°C.

Place the sauce packet contents into a large microwave safe bowl. Microwave for 30-45 seconds, until warmed through.

Add the air fried chicken to the sauce and toss to coat.

Serve immediately with rice and chopped parsley if desired.